Easter at the Gibb residents this year got reallllll fancy. My mom and I slaved away in the kitchen, and decided to make some gourmet food this year. We branched out from the traditional Easter Dinner and got fancy. And let me tell you... it was T-A-S-T-E-Y
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| Tomato mozzarella basil salad |
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Parmesan, walnut & baby bib basket salad
We topped it off with raspberry vinaigrette dressing |
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| Chocolate Dream Pie... and yes, I will be dreaming of this tonight. |
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| Pops, firin' up the grill |
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| My 18 year old sister, Brittney looking older than me. |
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| And my 16 year old sister, looking older than me as well. Sheesh! |
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| My beautiful mama! And amazing cook |
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